Cyclization of N-diacetic amino acids
Abstract
Cyclization of a number of N-diacetic amino acids has been carried out. The dependence of the cyclization products — 3,5-dioxopiperazinoalkanecarboxylic acids and/or their amides—on the temperature, ratio of components, and the presence of solvent has been established.
How to Cite
Shvedaite, I. P. Chem. Heterocycl. Compd. 1998, 34, 1185. [Khim. Geterotsikl. Soedin. 1998, 34, 1392.]
For this article in the English edition, see DOI https://doi.org/10.1007/BF02319499